{
  "package" : "hl7.terminology.r5@6.3.0",
  "definition" : "Concepts that identify raw, cooked or edible substances or ingredients that are intended for consumption by humans or animals to supply nourishment.\\r\\n\\r\\n**Examples:** \\r\\n\\r\\n *  Orange\\r\\n *  Meat\\r\\n *  Milk",
  "system" : "http://terminology.hl7.org/CodeSystem/conceptdomains",
  "property" : [ {
    "code" : "source",
    "valueCode" : "v3"
  }, {
    "_uri" : "http://hl7.org/fhir/concept-properties#parent",
    "code" : "parent",
    "_implicit" : true,
    "valueCode" : "NutritionalMaterialType"
  }, {
    "_uri" : "http://hl7.org/fhir/concept-properties#child",
    "code" : "child",
    "_implicit" : true,
    "valueCode" : "NutritionalFormulaType"
  }, {
    "_uri" : "http://hl7.org/fhir/concept-properties#child",
    "code" : "child",
    "_implicit" : true,
    "valueCode" : "NutritionalSupplementType"
  } ],
  "codesystem" : "a4b9689b-4fea-537a-ab56-085748a134dc",
  "concept_id" : "8a4890aa-62b7-5673-943f-67fa576063c8",
  "ancestors" : {
    "FoodType" : 0,
    "EntityCode" : 3,
    "MaterialEntityClassType" : 2,
    "NutritionalMaterialType" : 1
  },
  "id" : "f4d9d221-39c7-49e9-9e25-b9aa73fc81ef",
  "code" : "FoodType",
  "display" : "FoodType",
  "version" : "3.0.0"
}