{
  "package" : "hl7.fhir.r4.core@4.0.1",
  "definition" : "A nutritive medium with a reducing agent  (sodium thioglycolate) which, due to a chemical reaction, removes oxygen from the broth.",
  "system" : "http://terminology.hl7.org/CodeSystem/v3-EntityCode",
  "property" : [ {
    "_uri" : "http://hl7.org/fhir/concept-properties#parent",
    "code" : "parent",
    "_implicit" : true,
    "valueCode" : "_SpecimenAdditiveEntity"
  } ],
  "codesystem" : "0b0e33f8-1064-56b9-9511-23ed0a9dfac8",
  "concept_id" : "abaafaf2-e1c8-5a47-8367-c7facdfc5957",
  "ancestors" : {
    "THYO" : 0,
    "_SpecimenAdditiveEntity" : 1,
    "_MaterialEntityClassType" : 2
  },
  "id" : "5f943377-e50c-469e-ae1d-f09561ddd167",
  "code" : "THYO",
  "display" : "Thyoglycolate broth",
  "version" : "2018-08-12"
}